The Complete Book of Food Counts- 5th Edition

by Corinne T. Netzer

Paper Book, 2000

Status

Available

Call number

613.28

Publication

Dell (2000), Edition: 5th, Mass Market Paperback, 848 pages

Description

With thousands of brand-new listings, this newly revised and updated edition of the phenomenal bestseller from America's #1 authority on the nutritional content of food is the most up-to-date, comprehensive, pocket-sized food count guide available.

User reviews

LibraryThing member diddle62
excellent book for anyone dieting.
LibraryThing member LisaMaria_C
And excellent resource for anyone interested in diet and nutrition--although perhaps this 2003 books is of less utility in the day of the internet where much of this information is a click (or app) away. Contains thousands of alphabetically organized listings, including brand-name, frozen and fast
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food items and featuring calorie counts, grams of carbs, proteins, fats and fiber, sodium and cholesterol and calories.
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Language

Physical description

848 p.; 6.7 inches

ISBN

0440225639 / 9780440225638
Page: 0.9089 seconds