The New Gas Grill Gourmet: Great Grilled Food For Everyday Meals And Fantastic Feasts (Non)

by A. Cort Sinnes

Paper Book, 2005

Status

Available

Call number

641.5784

Publication

Harvard Common Press (2005), Edition: Exp Upd, Paperback, 384 pages

Description

In the creative hands of the author, gas grills are fun, convenient, practical and anything but routine. With 200 terrific recipes full of down-home flavour, this book gently guides the outdoor chef beyond the ordinary, turning the patio or backyard into a garden of epicurean delights. In these pages are a wealth of scrumptious appetisers; fresh and tasty fish and shellfish of every stripe; delicious poultry, from casual, comforting chicken dishes to festive holiday turkey; platters full of roasts, chops, ribs, and steaks. Best of all, and unlike other grilling books, every recipe features cooking times and techniques tailored for the distinctive characteristics of gas grilling

Language

Physical description

384 p.; 7.24 x 1.06 inches

ISBN

1558322825 / 9781558322820
Page: 0.5974 seconds