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Larry Zuckerman
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The Potato: From the Andes in the 16th Century to Fish and Chips, the Story of How a Vegetable Changed History
by
LARRY ZUCKERMAN
Paper Book, 1999
Tags
Potato
Collection
Cooking, Eating, Food, Drinks, Restaurants
Status
Available
Call number
641.3521
The Potato: How the Humble Spud Rescued the Western World
by
Larry Zuckerman
Paper Book, 1999
Tags
Food- Potato
Collection
Cooking, Eating, Food, Drinks, Restaurants
Status
Available
Call number
641.3521
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