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Adolf_Ledesma library
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Cooking- French
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Classic French Recipes
by
Carole Clements
Paper Book, 1997
Tags
Cooking- French
Collection
Cooking, Eating, Food, Drinks, Restaurants
Status
Available
Call number
641.5944
The Best of France
by
Evie Righter
Paper Book, 1992
Tags
Cooking- French
Collection
Cooking, Eating, Food, Drinks, Restaurants
Status
Available
Call number
641.5944
Chez Jacques: Traditions and Rituals of a Cook
by
Jacques Pepin
Paper Book, 2007
Tags
Cooking- French
Collection
Cooking, Eating, Food, Drinks, Restaurants
Status
Available
Call number
641.5944
Bistro: The Best of Casual French Cooking (Casual Cuisines of the World)
by
Gerald Hirigoyen
Paper Book, 1995
Tags
Cooking- French
Collection
Cooking, Eating, Food, Drinks, Restaurants
Series
Casual Cuisines of the World
Status
Available
Call number
641.5944
French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
by
Edouard de Pomiane
Paper Book, 1994
Tags
Cooking- French
Collection
Cooking, Eating, Food, Drinks, Restaurants
Status
Available
Call number
641.5944
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