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Sami Zubaida
A taste of thyme : culinary cultures of the Middle East
by
Sami Zubaida
Editor
Paperback, 2000
Tags
non-fiction
,
food
,
food history
,
history
,
international food
,
Afghanistan
,
Algeria
,
Spain
,
Armenia
,
Azerbaijan
,
Iraq
—
32 more
,
Morocco
,
Greece
,
Egypt
,
China
,
France
,
Georgia
,
Germany
,
India
,
Iran
,
Israel
,
Turkey
,
Jordan
,
Kurdistan
,
Kuwait
,
Lebanon
,
Saudi Arabia
,
Mongolia
,
Pakistan
,
Palestine
,
Portugal
,
Syria
,
Tajikistan
,
Tunisia
,
Uzbekistan
,
Yemen
,
Africa
,
Judaism
,
Islam
,
Asia
,
Europe
,
Middle East
,
Mediterranean
Collection
Paper Books
Status
Available
Call number
394.120956
Place Hold
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